Fried Ravioli
April 20, 2022 5:56 pm Leave your thoughtsIngredients 1 pack of Melina’s Pimento Cheese Ravioli 1 pint buttermilk 1 container Carolina Flavors Italian Breadcrumbs 1 container Carolina... View Article
Ingredients 1 pack of Melina’s Pimento Cheese Ravioli 1 pint buttermilk 1 container Carolina Flavors Italian Breadcrumbs 1 container Carolina... View Article
Ingredients 1 Bunch Local Asparagus 1 8 oz. container Caramelized shallot vinaigrette Vegetable oil Salt & pepper Directions Heat grill... View Article
Chef Beth’s blender method for making vinaigrette ensures a perfectly creamy dressing that will keep for up to 2 weeks!... View Article
This stunning spring salad hearty enough for a lunch or brunch entree, especially if you pair with grilled chicken, shrimp... View Article
Best trick I ever learned as a chef is that the best way to hard boil an egg doesn’t involve... View Article
Spring into warmer weather with this easy dinner kit, complete with Carolina Flavors famous Southern Potato Salad! Ingredients 2 pack... View Article
Optional Marinade 18oz Carolina Flavors Balsamic Vinaigrette Ingredients 1 package boneless skinless chicken breasts 1 8oz. Carolina Flavors Basil... View Article
If you’ve never had these staples of Irish home cooking, you’re in for a treat! A great use for leftover... View Article
Chef Beth has made this classic comfort food so easy with a ready-made sauce, and her creamy, DREAMY mashed potatoes! ... View Article
Ingredients 1 package chicken tenders 1 pint buttermilk Optional: 2 Tb. Hot sauce 1 Tb. Honey Chicken Breader Vegetable oil... View Article