Thanksgiving is just around the corner, and this season, The Produce Box and Carolina Flavors are geared up to provide everything you need for a delicious, local feast! We’ll keep track here of all the menu items you can expect to see, and links to any recipes you might need!
We’ve got your bird covered.
Joyce Farms Naked Turkeys are on the menu as of 10/22! Find these 10-14 lb local birds on the menu as an add-on, or in our Bird & Brine kit, with Chef Beth’s easy brining kit. See her directions here!
All the sides.
Carolina Flavors covers the classics and more. Chef Beth’s prepared sides make Turkey day a breeze. Expect to see these items and more on the menu in Early November.
- Green Bean Casserole
- Mashed Potatoes
- Cornbread
- Cranberry Sauce
- Roasted Sweet Potatoes with Pecans and Marshmallow Topping
- Kale Gratin
- Potato Gratin
- Mac-n-Cheese
- Roasted Root Vegetables
Bundle up!
These easy to prepare bundles make home-cooked goodness a little easier. Check back for links to recipes as we get them!
- Roasted Bacon-Balsamic Brussels Sprouts Kit
- Baked Brie with Puffed Pastry and Fruit Compote
- Holiday Pie Bundle
Keep checking back as we add more goodies!